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Diabetes, Vol 36, Issue 10 1167-1172, Copyright © 1987 by American Diabetes Association
Loss of early phase of insulin release in humans impairs glucose tolerance and blunts thermic effect of glucose
J Calles-Escandon and DC Robbins
Department of Medicine, University of Vermont, Burlington 05401.
Loss of the early phase of insulin release has been documented in both type
I (insulin-dependent) and type II (non-insulin-dependent) diabetes;
however, the physiological importance of this loss is unsettled. We created
a model of loss of the early phase of insulin release in normal volunteers.
Somatostatin (SRIF) was briefly infused (from -5 to 15 min) during
intravenous (IVGTT) and oral (OGTT) glucose tolerance tests. The thermic
response to oral glucose was determined under these conditions by indirect
calorimetry. Early insulin release was totally blocked during IVGTT and
OGTT by SRIF infusion. During the IVGTT, glucose tolerance was deteriorated
in association with loss of the early phase of insulin release as indicated
by a decrease in the K value (control 1.9 +/- 0.36 vs. SRIF 1.1 +/- 0.27, P
less than .001). Higher plasma glucose concentrations were observed during
SRIF tests in the OGTT at 60, 90, 120, 150, and 180 min; total glycemic
excursion was larger during the SRIF test (9473 +/- 3089 mg X dl-1 X 5 h-1)
when compared with the control condition (6583 +/- 2329 mg X dl-1 X 5 h-1).
During the OGTT the total amount of glucose oxidized (control 56 +/- 4.2
vs. SRIF 55 +/- 3.4 g/5 h) was similar in both conditions, suggesting that
nonoxidative pathways of glucose disposal were responsible for the
deterioration in glucose tolerance. Surprisingly, we found that
glucose-induced thermogenesis was reduced in association with loss of the
early phase of insulin release (control 102 +/- 21.3 vs. SRIF 72 +/- 27.8
J/5 h, P less than .001).(ABSTRACT TRUNCATED AT 250 WORDS)

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Copyright © 1987 by the American Diabetes Association.
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