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Diabetes, Vol 38, Issue 12 1630-1635, Copyright © 1989 by American Diabetes Association
Evaluation of WHO and NDDG criteria for impaired glucose tolerance. Results from two national samples
M Modan, MI Harris and H Halkin
Department of Clinical Epidemiology, Chaim Sheba Medical Center, Tel Hashomer, Israel.
The considerable disagreement in the definition of impaired glucose
tolerance (IGT) by National Diabetes Data Group (NDDG) and World Health
Organization (WHO) criteria was explored in two independent representative
adult population samples in Israel (n = 1119) and the United States (n =
1783). Five categories of nondiabetic glucose tolerance were defined
according to fasting plasma glucose (FPG) values (mM) and 1- and 2-h plasma
glucose values (PG1 and PG2, respectively) after oral glucose load: 1)
normal by WHO and NDDG (FPG less than 6.4 mM, PG1 less than 11.1 mM, PG2
less than 7.8 mM), 2) Normal by WHO, nondiagnostic by NDDG (FPG 6.4-7.7 mM,
PG1 less than 11.1 mM, PG2 less than 7.8 mM), 3) normal by WHO,
nondiagnostic by NDDG (FPG less than 7.8 mM, PG1 greater than or equal to
11.1 mM, PG2 less than 7.8 mM), 4) IGT by WHO, nondiagnostic by NDDG (FPG
less than 7.8 mM, PG1 less than 11.1 mM, PG2 7.8-11.0 mM), and 5) IGT by
WHO and NDDG (FPG less than 7.8 mM, PG1 greater than or equal to 11.1 mM,
PG2 7.8-11.0 mM). Established markers of abnormal glucose tolerance were
also measured, including glycosylated hemoglobulin A1, insulin response,
plasma triglycerides, serum uric acid, and rate of hypertension in Israel
as well as rates of hypertension, peripheral vascular involvement, family
history of diabetes, and history of cholelithiasis in the U.S. Accounting
for potential confounders, levels of these markers in both national samples
were similar in categories 1 and 2 and in categories 3-5.(ABSTRACT
TRUNCATED AT 250 WORDS)

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Copyright © 1989 by the American Diabetes Association.
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