Diabetes, Vol 38, Issue 6 673-678, Copyright © 1989 by American Diabetes Association
A new phase of insulin secretion. How will it contribute to our understanding of beta-cell function?
GM Grodsky
Metabolic Research Unit, University of California, San Francisco 94143.
Although initially described two decades ago, biphasic insulin secretion
has gradually been understood to reflect beta-cell rate sensitivity, be
important in minimizing overinsulinization in normal individuals, be
defective in non-insulin-dependent diabetes mellitus (NIDDM), and be useful
as an early predictor in prediabetic individuals. Recently, a third phase
of insulin secretion has been observed in fully in vitro islets or
pancreatic preparations. This phase is characterized as a spontaneous
decline of secretion (desensitization) during 24 h of sustained exposure to
glucose or other secretagogues and does not appear to be simply an artifact
of in vitro preparations. The impaired secretion is localized to the final
release process in that neither glucose-stimulated proinsulin synthesis nor
its conversion to insulin is affected. The mechanisms responsible for the
third phase of reduced secretion are unknown. Kinetic evidence suggests it
is not caused by emptying of a single finite insulin storage compartment
but does not exclude the possibility that the decreased release reflects
depletion of threshold-sensitive beta-cells recruited at a given
secretagogue level. Alternatively, the third phase may reflect inhibition
of a priming or terminal insulin-release process by metabolic feedback.
Because several secretagogues cause similar third-phase impaired release,
even in the absence of glucose, desensitization probably occurs at a common
fundamental site in the secretory site (e.g., calcium metabolism).
Preliminary studies indicate the third phase is not the result of a
paracrine effect by other islet hormones or of a change in muscarinic
regulation. Whether other neurologic effectors are involved requires
further investigation.(ABSTRACT TRUNCATED AT 250 WORDS)