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Diabetes, Vol 39, Issue 6 667-674, Copyright © 1990 by American Diabetes Association
Increase in diacylglycerol mass in isolated glomeruli by glucose from de novo synthesis of glycerolipids
PA Craven, CM Davidson and FR DeRubertis
Department of Medicine, University of Pittsburgh, Pennsylvania.
An increase in glucose concentration in the medium from 5 to 30 mM
transiently enhanced diacylglycerol mass and activated protein kinase C in
glomeruli isolated from nondiabetic rats as assessed by translocation of
enzyme activity from the soluble to particulate fraction. Effects of
glucose on both diacylglycerol mass and protein kinase C were evident at 5
and 15 min but waned by 30 min. An increase in glucose concentration in the
medium also increased the incorporation of [14C]glucose into the glycerol
backbone of diacylglycerol, triacylglycerol, and phospholipids. Several
observations implied that [14C]glucose was being incorporated into
diacylglycerol through the de novo pathway for glycerolipid synthesis
rather than being derived from phospholipids. 1) [14C]glucose incorporation
into all the lipids was suppressed by 2-deoxyglucose. 2) The incorporation
of [14C]glucose into diacylglycerol and triacylglycerol was evident by 1
min and increased linearly for at least 30 min. In contrast, incorporation
into phosphatidylcholine occurred with a lag of at least 5 min. 3) Although
only 10% of the [14C]glucose incorporated into lipids was present in
diacylglycerol versus greater than 50% in phospholipids, the specific
activity of [14C]glucose in diacylglycerol was fivefold higher than that in
phospholipid when expressed as a function of mass. 4) Glucose had no effect
on labeled diacylglycerol or phosphatidic acid production in glomeruli that
had been prelabeled with [3H]glycerol. Glucose-induced increases in
diacylglycerol may contribute to the activation of glomerular protein
kinase C observed in early diabetes.

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Copyright © 1990 by the American Diabetes Association.
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