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Diabetes, Vol 42, Issue 4 537-543, Copyright © 1993 by American Diabetes Association
Race-dependent health risks of upper body obesity
HJ Dowling and FX Pi-Sunyer
Department of Medicine, St. Luke's-Roosevelt Hospital Center, Columbia University College of Physicians and Surgeons, New York, New York.
For Caucasian women, an excess of abdominal fat is a potent risk factor for
the development of diabetes and cardiovascular disease. However, there is
limited information regarding the health risks of upper body obesity for
African-American women despite a higher prevalence of obesity and
obesity-related diseases and a reportedly higher prevalence of abdominal
fat accumulation. This study aimed to determine whether UBO, independent of
total body fatness, is as potent a diabetic and CVD risk factor for black
women as has been confirmed for white women. Diabetes and CVD risks and
androgenic status were assessed in nondiabetic, premenopausal women of
similar body fatness who differed by race (black or white) and body fat
distribution (UBO or lower body obesity). In black women, high-density
lipoprotein cholesterol was the only measurement adversely affected by
abdominal fat; HDL cholesterol was significantly lower in the black UBO
group (1.14 +/- 0.05 mM) compared with the black LBO group (1.37 +/- 0.08
mM). This contrasts markedly with our findings in white women. In
confirmation of previous reports, white UBO women, compared with white LBO
counterparts, had significantly higher glucose (967.6 vs. 709.2 mM/2 h) and
insulin (120.5 vs. 52.1 pM/2 h) areas and significantly lower peripheral
insulin sensitivities (0.99 vs. 2.95 x 10(-4) min-1/microU/ml). In
addition, HDL cholesterol levels were significantly lower in the white UBO
group (1.03 mM) compared with the white LBO group (1.49 mM), whereas plasma
TG levels (white UBO, 1.72 vs. white LBO, 0.88 mM) and dBPs (white UBO, 84
vs. white LBO, 75 mmHg) were significantly higher.(ABSTRACT TRUNCATED AT
250 WORDS)

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Copyright © 1993 by the American Diabetes Association.
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