© 2001 by the American Diabetes Association, Inc. Plasma GlucoseLowering Effect of Tramadol in Streptozotocin-Induced Diabetic Rats
1 Department of Pharmacology, College of Medicine, National Cheng Kung University, Tainan City, Taiwan
The effect of tramadol on the plasma glucose level of streptozotocin (STZ)-induced diabetic rats was investigated. A dose-dependent lowering of plasma glucose was seen in the fasting STZ-induced diabetic rats 30 min after intravenous injection of tramadol. This effect of tramadol was abolished by pretreatment with naloxone or naloxonazine at doses sufficient to block opioid µ-receptors. However, response to tramadol was not changed in STZ-induced diabetic rats receiving p-chlorophenylalanine at a dose sufficient to deplete endogenous 5-hydroxytrptamine (5-HT). Therefore, mediation of 5-HT in this action of tramadol is ruled out. In isolated soleus muscle, tramadol enhanced the uptake of radioactive glucose in a concentration-dependent manner. The stimulatory effects of tramadol on glycogen synthesis were also seen in hepatocytes isolated from STZ-induced diabetic rats. The blockade of these actions by naloxone and naloxonazine indicated the mediation of opioid µ-receptors. The mRNA and protein levels of the subtype 4 form of glucose transporter in soleus muscle were increased after repeated treatments for 4 days with tramadol in STZ-induced diabetic rats. Moreover, similar repeated treatments with tramadol reversed the elevated mRNA and protein levels of phosphoenolpyruvate carboxykinase in the liver of STZ-induced diabetic rats. These results suggest that activation of opioid µ-receptors by tramadol can increase the utilization of glucose and/or decrease hepatic gluconeogenesis to lower plasma glucose in diabetic rats lacking insulin.
Unlike the analgesic effects of opioids, their effects on glucose metabolism in diabetes have received little attention. In diabetic patients, ß-endorphin stimulates insulin secretion (1). Also, ß-endorphin is known to be involved in plasma glucose homeostasis (2,3). Opioid receptors in the pancreas have been investigated for this regulation of plasma glucose (4,5). However, the effect of opioids on glucose homeostasis does not depend entirely on insulin. In our previous study (6), we found that ß-endorphin is also responsible for the reduction of plasma glucose during cold exposure in streptozotocin (STZ)-induced diabetic rats, which were used as a type 1 diabetes model. Actually, injection of exogenous ß-endorphin lowered plasma glucose in STZ-induced diabetic rats (6). Moreover, we demonstrated that loperamide, an agonist of opioid µ-receptors, could lower plasma glucose in STZ-induced diabetic rats (7). Thus, it has been shown that activation of opioid µ-receptors may produce a plasma glucoselowering effect in diabetic rats lacking insulin. Clinically, tramadol has widely been used as an analgesic through activation of opioid µ-receptors (8,9,10,11) and others (9). In the present study, we investigated the effect of tramadol on plasma glucose and characterized the role of opioid µ-receptors in the action of tramadol during the absence of insulin, both in vivo and in vitro. We also examined the influence of repeated treatments with tramadol on the mRNA and protein levels of the glucose transporter subtype 4 (GLUT4) form in skeletal muscle (12) and phosphoenolpyruvate carboxykinase (PEPCK), a rate-limiting enzyme of gluconeogenesis in the liver (13), in STZ-induced diabetic rats.
Animal models. Male Wistar rats weighing 200250 g were obtained from the Animal Center of National Cheng Kung University Medical College. STZ-induced diabetic rats, used as a type 1 diabetes model, were prepared by administering an intravenous injection of STZ (Sigma Chemical, St. Louis, MO) (60 mg/kg) to male Wistar rats aged 810 weeks after the animals were fasted for 3 days. Rats with plasma glucose concentrations 20 mmol/l in addition to polyuria and other diabetic features were considered to have type 1 diabetes. All studies were carried out 2 weeks after the injection of STZ. All animal procedures were performed according to the Guide for the Care and Use of Laboratory Animals of the National Institutes of Health as well as the guidelines of the Animal Welfare Act.
Experimental protocols.
Experiment 2: Investigation for the role of 5-hydroxytrptamine in the action of tramadol.
Experiment 3: Effects of tramadol on glucose utilization.
Experiment 4: Effect of tramadol on gene expression.
Laboratory determinations.
Measurement of glucose uptake into soleus muscle.
Measurement of glycogen synthesis in hepatocytes.
Northern blotting analysis.
Western blot analysis.
Statistical analysis.
Effect of tramadol on plasma glucose concentrations in STZ-induced diabetic rats. As shown in Fig. 1, a dose-dependent lowering of plasma glucose by tramadol was observed in STZ-induced diabetic rats. The maximal plasma glucoselowering activity of tramadol in STZ-induced diabetic rats (n = 10) was 50.1 ± 2.2% at 50 µg/kg. This effect of tramadol was not further increased at supramaximal concentrations. Thus, 50 µg/kg tramadol was used in subsequent experiments. Plasma glucose concentrations of nonfasted STZ-induced diabetic rats were also significantly (P < 0.01) decreased to 15.9 ± 1.8 mmol/l after repeated treatment with tramadol (50 µg/kg) for 4 days, as compared with vehicle-treated STZ-induced diabetic rats (26.9 ± 2.2 mmol/l). Also, the 4-day treatment of tramadol (50 µg/kg) did not influence the feeding behavior and/or body weight of STZ-induced diabetic rats. Otherwise, plasma insulinlike immunoreactivity in the STZ-induced diabetic rats was not modified by an intravenous injection of tramadol (50 µg/kg) because plasma immunoreactive insulin (IRI) in the tramadol-treated group (2.2 ± 0.6 pmol/l; n = 10) was not different (P > 0.05) from the vehicle-treated group (2.0 ± 0.6 pmol/l; n = 10). The value of C-peptide in plasma from the same group of STZ-induced diabetic rats was also not changed by the similar treatment of tramadol (50 µg/kg) because plasma C-peptide in the tramadol-treated group (2.5 ± 0.4 pmol/l; n = 10) was not markedly different (P > 0.05) from the vehicle-treated group (2.3 ± 0.7 pmol/l; n = 10). Actually, plasma IRI in STZ-induced diabetic rats was markedly (P < 0.01) lower than that in normal rats (223.3 ± 11.6 pmol/l; n = 10).
However, no change in plasma glucose level was found in normal rats receiving a similar injection of tramadol at the same dose (50 µg/kg). Tramadol, at a dose of 15 mg/kg, decreased the plasma glucose level in normal rats 30 min after treatment. Tramadol showed a plasma glucoselowering activity in normal rats of 10.5 ± 2.1%, 16.6 ± 1.8%, and 24.0 ± 1.5% after doses of 1, 3, and 5 mg/kg, respectively (n = 6). In the presence of opioid µ-receptor antagonists (i.e., naloxone or naloxonazine), the plasma glucoselowering action of tramadol in STZ-induced diabetic rats was decreased; naloxone or naloxonazine blocked the action of tramadol in a dose-dependent manner. At the highest dose, the two drugs totally abolished the action of tramadol (Table 1). However, neither naloxone nor naloxonazine alone affected the basal plasma glucose levels of STZ-induced diabetic rats (Table 1). Also, plasma IRI or C-peptide in STZ-induced diabetic rats was not modified by an intravenous injection with naloxone or naloxonazine alone at 10 µg/kg. Moreover, neither naloxone nor naloxonazine affected the plasma IRI or C-peptide in tramadol (50 µg/kg)-treated STZ-induced diabetic rats. The plasma IRI value was 2.1 ± 0.4 pmol/l (n = 10) in the naloxone- pretreated group and 1.9 ± 0.5 pmol/l (n = 10) in the naloxonazine-pretreated group of STZ-induced diabetic rats receiving tramadol (50 µg/kg). In STZ-induced diabetic rats, the plasma C-peptide value was 2.4 ± 0.5 pmol/l (n = 10) and 2.2 ± 0.6 pmol/l (n = 10) in naloxone- and naloxonazine-pretreated rats, respectively. All values were not significantly (P > 0.05) different from the vehicle-treated controls.
In STZ-induced diabetic rats receiving PCPA at 300 mg/kg for 3 days, concentrations of plasma 5-HT and 5-HIAA were markedly decreased, as compared with the vehicle-treated controls (Table 2). However, as shown in Table 2, the plasma glucoselowering activity of tramadol was not changed in STZ-induced diabetic rats receiving PCPA. The plasma glucose concentration was slightly increased in STZ-induced diabetic rats receiving PCPA but was without statistical significance (P > 0.05). Otherwise, acute oral administration of fluoxetine at 20 mg/kg failed to modify the plasma glucose of STZ-induced diabetic rats (n = 10). Oral administration of fluoxetine at 20 mg/kg three times daily changed the plasma glucose of STZ-induced diabetic rats to 25.4 ± 5.1 mmol/l, which was not different from the vehicle-treated controls (26.7 ± 4.9 mmol/l).
Effect of tramadol on glucose uptake into soleus muscle. Incubation with tramadol significantly increased the glucose uptake into soleus muscle in a concentration-dependent manner from 1 nmol/l to 100 µmol/l (Fig. 2). The ED50 was 156 nmol/l (n = 10). The stimulatory effect of tramadol was not further increased even at 100 µmol/l, the supramaximal concentration (Fig. 2). In the experiments described below, 1 µmol/l tramadol was used to obtain a maximal response.
The antagonist, either naloxone or naloxonazine, was then added to the incubation medium. The basal glucose uptake was not significantly modified by naloxone and naloxonazine, but a concentration-dependent blockade of tramadol-stimulated glucose uptake was observed in soleus muscle receiving a 30-min preincubation with naloxone at concentrations ranging from 0.1 to 10 nmol/l (Table 3). Similar antagonism by naloxonazine to the action of tramadol was also obtained (Table 3).
Effect of tramadol on glycogen synthesis. In hepatocytes of STZ-induced diabetic rats, tramadol caused a marked increase of [14C]glucose incorporation into glycogen in a concentration-related manner (Fig. 3). As shown in Fig. 3, a marked increase of glycogen synthesis was observed in samples treated with tramadol at concentrations of 1 nmol/l to 100 µmol/l (n = 10). Similar to the effect on glucose uptake, the level of [14C]glucose incorporation into glycogen was increased by tramadol at 100 µmol/l, the supramaximal concentration, in a way not significantly (P > 0.05) different from the effect of tramadol at 1 µmol/l.
Data in Table 4 also show that naloxone blocked the tramadol-stimulated glycogen synthesis in hepatocytes in a concentration-dependent manner (n = 10). At 10 nmol/l, naloxone produced a marked reduction of glycogen synthesis in isolated hepatocytes to a level near to (P > 0.05) that of the basal level from hepatocytes incubated with vehicle only (Table 4). Also, pretreatment with naloxonazine (10 nmol/l) inhibited tramadol-stimulated glycogen synthesis to 103.4 ± 6.5% of the basal level (P < 0.05; n = 10). However, the basal glycogen synthesis was not directly modified by either of these inhibitors. About 95.6 ± 5.3% (n = 10) and 98.4 ± 4.1% (n = 10) of the basal glycogen synthesis in hepatocytes was maintained in rats treated with naloxone (10 nmol/l) and naloxonazine (10 nmol/l), respectively.
Effect of tramadol on the mRNA and protein levels of GLUT4 in soleus muscle of STZ-induced diabetic rats. Figure 4 shows the representative response of mRNA levels for GLUT4 in isolated soleus muscle from the vehicle-, tramadol-, naloxone-, or tramadol plus naloxonetreated animals, as determined by Northern blotting analysis using ß-actin as the internal standard. Similar to our previous report (17), the mRNA level of GLUT4 in isolated soleus muscle from the vehicle-treated STZ-induced diabetic rats was 52% of that from the vehicle-treated normal rats. The plasma glucose concentrations of nonfasted STZ-induced diabetic rats were decreased to 16.5 ± 3.3 mmol/l after repeated treatment with tramadol (50 µg/kg) for 4 days, as compared with vehicle-treated STZ-induced diabetic rats (26.4 ± 5.0 mmol/l) (P < 0.01). Repeated treatment of STZ-induced diabetic rats with tramadol (50 µg/kg) for 4 days resulted in an elevation of the GLUT4 mRNA level in soleus muscle to a level near that of vehicle-treated normal rats. Similar action of tramadol was also found on the protein levels of GLUT4 in soleus muscle from Western blotting analysis (Fig. 4). Treatment with naloxone alone (10 µg/kg) for 4 days did not affect the basal plasma glucose levels of STZ-induced diabetic rats (26.1 ± 3.8 vs. 26.3 ± 3.2 mmol/l; P > 0.05). Also, naloxone did not (P > 0.05) modify the GLUT4 mRNA and protein levels of soleus muscle isolated from diabetic rats when compared with the vehicle-treated diabetic rats (Fig. 4). The plasma glucoselowering action of tramadol in diabetic rats was not seen after 4 days of treatment with both naloxone and tramadol. Pretreatment with naloxone (10 µg/kg) inhibited the elevation of GLUT4 mRNA level stimulated by tramadol to a level that was not different (P > 0.05) from the vehicle-treated diabetic rats (Fig. 4). A similar antagonism by naloxone on the elevation of the GLUT4 protein level induced by tramadol was also obtained (Fig. 4). Table 5 shows the quantification of mRNA and protein levels of GLUT4.
Effect of tramadol on the mRNA and protein levels of hepatic PEPCK in STZ-induced diabetic rats. The gene expression of PEPCK was investigated by determining the mRNA and protein levels in liver isolated from STZ-induced diabetic rats that received repeated treatments with tramadol or other regimens as described above. Similar to our previous study (17), the mRNA level of PEPCK in liver from the vehicle-treated STZ-induced diabetic rats was 1.7-fold of that in liver of the vehicle-treated normal rats. Treatment of STZ-induced diabetic rats with tramadol three times daily for 4 days resulted in a marked reduction (62.8 ± 8.9%) of the mRNA level of PEPCK in liver, as compared with the vehicle-treated diabetic rats. However, treatment with naloxone alone in diabetic rats did not (P > 0.05) modify the PEPCK mRNA and protein levels in isolated liver. After pretreatment with naloxone (10 µg/kg), tramadol failed to reduce the PEPCK mRNA level in the diabetic rats; the PEPCK mRNA level from diabetic rats treated with naloxone in addition to tramadol was not different (P > 0.05) from the vehicle-treated diabetic rats. Similar antagonism by naloxone was seen for the reduction of PEPCK protein level induced by tramadol (Fig. 5). Table 6 shows the quantification of the mRNA and protein levels of PEPCK.
In the present study, we found that tramadol has the ability to lower the plasma glucose levels of STZ-induced diabetic rats. This is consistent with our previous report that activation of opioid µ-receptors could decrease the plasma glucose concentration in STZ-induced diabetic rats (7). Naloxone has been used in studying the relation between ß-endorphin and glucose homeostasis (21). Pharmacologically, naloxone is a nonselective antagonist of opioid receptors (21), and naloxonazine is a selective antagonist of opioid µ-receptors (22). We found that naloxone and naloxonazine, at doses sufficient to block opioid µ-receptors, inhibited the plasma glucoselowering action of tramadol in STZ-induced diabetic rats. It can thus be considered that opioid µ-receptor activation is involved in the plasma glucoselowering action of tramadol in STZ-induced diabetic rats. Actually, either naloxone or naloxonazine given alone was ineffective in altering plasma glucose, indicating that opioid receptors should be occupied before antagonist is effective. A plasma glucoselowering effect has also been observed with exogenous ß-endorphin (6) or loperamide (7) via an activation of opioid µ-receptors. However, tramadol has another effect in addition to the activation of opioid µ-receptor (9,23). The nonopioid effect of tramadol was documented in relation to 5-HT (9). Thus, we used PCPA to deplete the endogenous 5-HT in STZ-induced diabetic rats (24). The plasma glucoselowering activity of tramadol was not changed in STZ-induced diabetic rats receiving PCPA (Table 2). Also, fluoxetine at a dose sufficient to block 5-HT reuptake (16) failed to modify the plasma glucose concentration in STZ-induced diabetic rats. The data that was obtained ruled out the involvement of 5-HT in the plasma glucoselowering action of tramadol. Moreover, the effect of tramadol on plasma glucose was abolished by naloxone or naloxonazine at a dose that blocked opioid µ-receptors. There is no doubt that the lowering of plasma glucose by tramadol in STZ-induced diabetic rats is induced by an activation of opioid µ-receptors.
In STZ-induced diabetic rats, the deficiency of insulin has been documented (25). In the present study, we found that plasma insulin and C-peptide levels in STZ-induced diabetic rats were only In our previous study, we observed that activation of opioid µ-receptors stimulates the glucose disposal in peripheral tissues and therefore decreases plasma glucose by improving glucose utilization (7). Then, glucose uptake into skeletal muscle (26) was measured in vitro. In the present study, tramadol caused an increase in glucose uptake into soleus muscles isolated from STZ-induced diabetic rats. Blockage of this tramadol-stimulated glucose uptake by naloxonazine or naloxone was also observed. These results suggest that activation of opioid µ-receptors by tramadol can increase the utilization of glucose in peripheral tissue via an insulin-independent mechanism. A family of glucose transporters mediates glucose transport across the cell membrane, and the GLUT4 form is predominant in skeletal muscle (12). Insulin induces a translocation of GLUT4 from microsomal membranes to plasma membranes (27). Thus, it is possible that GLUT4 is involved in the action of tramadol. We found that gene expression of GLUT4 in STZ-induced diabetic rats was increased by tramadol after repeated injection for 4 days. It has been established that long-term exposure is required for the activation of mRNA levels in cells. Because protein is generally formed with an increase in the mRNA level, it is reasonable to assume that an increase in the gene expression of GLUT4 may result in the stimulation of glucose uptake. Mammalian cells store glycogen in liver for the production of glucose 6-phosphate in glycolysis (28). In the present study, either naloxone or naloxonazine at concentrations sufficient to block opioid µ-receptors inhibited the increase of glycogen synthesis by tramadol in STZ-induced diabetic rats. In nonfasting STZ-induced diabetic rats, tramadol was also effective in the lowering of plasma glucose after 4 days of repeated treatment. This action of tramadol was associated with a marked reduction of gene expression of PEPCK in liver. Because PEPCK catalyzes a regulatory step in gluconeogenesis, this enzyme has been widely studied in hepatic carbohydrate metabolism (13). Studies in diabetic animals have shown that augmented gluconeogenesis is a major factor in the increased plasma glucose that appears in the fasting and postabsorptive states (29). In the present study, the enhanced expression of PEPCK mRNA and protein levels in diabetic rats was suppressed by the repeated treatment with tramadol for 4 days. Gene expression of PEPCK in liver is regulated by a number of hormones (13). It may be of particular interest to determine the molecular mechanism of the effect of tramadol on the hepatic gene expression of PEPCK in STZ-induced diabetic rats. Tramadol is effective in the management of pain (8), although the affinity of tramadol to opioid µ-receptors makes it less ideal than morphine and/or peptide-like agonists (30). The short half-life of peptide (31) limited its clinical development. Actually, injection of exogenous ß-endorphin produced only a transient lowering of plasma glucose in STZ-induced diabetic rats (6). Otherwise, tramadol decreased the plasma glucose in normal rats at a dose of 15 mg/kg, a level that was higher than that required to be effective in diabetic rats. Therefore, tramadol is helpful in lowering plasma glucose in a type 1 diabetes model. These data suggest that intravenous injection of tramadol can lower plasma glucose in STZ-induced diabetic rats by an activation of opioid µ-receptors, resulting in an increase of glucose utilization and/or a reduction of hepatic gluconeogenesis, probably via noninsulin-mediated mechanisms in peripheral tissues.
We are grateful to Prof. R.W. Hanson, Prof. C. Makepeace, and Prof. S.S. Liu for kindly proving us the plasmid containing cDNA. Also, we would like to thank Prof. D.K. Granner for the supply of antibodies specific to PEPCK and the kind donation of tramadol from Lotus Pharmaceuticals (Taipei City, Taiwan). The present study was supported in part by a grant from the National Science Council (NSC 89-2320-B006-009).
Address correspondence and reprint requests to Juei-Tang Cheng, Department of Pharmacology, College of Medicine, National Cheng Kung University, Tainan City, Taiwan R.O.C. 70101. E-mail: jtcheng{at}mail.ncku.edu.tw. Received for publication 21 March 2001 and accepted in revised form 13 September 2001. 2-DG, 2-[1-14C]deoxy-D-glucose; 5-HIAA, 5-hydroxyindole acetic acid; 5-HT, 5-hydroxytrptamine; GLUT4, glucose transporter subtype 4; IRI, immunoreactive insulin; KRBB, Krebs-Ringer bicarbonate buffer; PCPA, p-chlorophenylalanine; PEPCK, phosphoenolpyruvate carboxykinase; RIA, radioimmunoassay; STZ, streptozotocin.
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