DOI: 10.2337/db06-0822 © 2007 by the American Diabetes Association Preferential Uptake of Dietary Fatty Acids in Adipose Tissue and Muscle in the Postprandial Period
1 Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford, U.K Address correspondence and reprint requests to Keith N. Frayn, PhD, Oxford Centre for Diabetes, Endocrinology and Metabolism, Churchill Hospital, Old Road, Headington, Oxford, OX3 7LJ, U.K. E-mail: keith.frayn{at}oxlip.ox.ac.uk
Abbreviations:
LPL, lipoprotein lipase; NEFA, nonesterified fatty acid; TTR, tracer-to-tracee ratio
Despite consistent evidence that abnormalities of fatty acid delivery and storage underlie the metabolic defects of insulin resistance, physiological pathways by which fat is stored in adipose tissue and skeletal muscle are not clear. We used a combination of stable isotope labeling and arteriovenous difference measurements to elucidate pathways of postprandial fat deposition in adipose tissue and skeletal muscle in healthy humans. A test meal containing [U-13C]palmitate was combined with intravenous infusion of [2H2]palmitate to label plasma fatty acids and VLDL-triglyceride. Both dietary (chylomicron) and VLDL-triglyceride were cleared across adipose tissue and muscle, though with greater fractional extraction of the chylomicron-triglyceride. In adipose tissue there was significant uptake of plasma nonesterified fatty acids (NEFAs) in the postprandial but not the fasting state. However, this was minor in comparison with chylomicron-triglyceride fatty acids. We modeled the fate of fatty acids released by lipoprotein lipase (LPL). There was clear preferential uptake of these fatty acids compared with plasma NEFAs. In muscle, there was unexpected evidence for release of LPL-derived fatty acids into the plasma. With this integrative physiological approach, we have revealed hidden complexities in pathways of fatty acid uptake in adipose tissue and skeletal muscle. Disturbances in fat metabolism, most notably raised plasma concentrations of nonesterified fatty acids (NEFAs) and triglycerides, have been implicated in the pathophysiology of type 2 diabetes and consequent cardiovascular disease (1–3). Increased deposition of triglycerides in tissues outside adipose tissue is intimately associated with the development of insulin resistance, the so-called "fat overflow" hypothesis. The pathways by which fatty acids are delivered from and taken up by tissues are not well understood, even in healthy subjects. In the fasting state, lipolysis of stored triglycerides in adipocytes delivers NEFAs to the plasma, from where they are taken up by the consuming tissues, mainly skeletal muscle, heart, and liver. However, even in the fasting state, lipoprotein lipase (LPL)–mediated intravascular lipolysis of circulating triglycerides may contribute significantly to NEFA release from adipose tissue (4). In skeletal muscle, the relative importance of fatty acid uptake from the action of LPL on circulating triglycerides and of direct NEFA uptake is not well understood. Some studies suggest a major contribution of triglyceride-derived fatty acids (5), whereas others have suggested that this contribution is unmeasurably small (6). In the postprandial state, the situation is further complicated by the delivery of dietary fat as chylomicron-triglyceride and the suppression of intracellular lipolysis in adipose tissue by insulin. Many studies have suggested that chylomicron-triglyceride is the preferred substrate for LPL and competes with VLDL-triglyceride for lipolysis. This has not been shown conclusively in vivo because of the difficulties of complete separation of chylomicron and VLDL particles. Again, the handling of these sources of triglycerides in muscle is unclear. Direct uptake of NEFAs by adipose tissue has been shown during glucose infusion (7), but it is not known whether this is a physiologically important pathway for fat deposition in adipose tissue. We have used a combination of differential stable isotope labeling of endogenous and meal-derived fatty acids, with arteriovenous tracer and tracee concentration difference measurements across adipose tissue and muscle, to probe the components of fat metabolism in the fasted and fed states. We believe this particular combination of techniques is novel in its application to the fasting and postprandial states, but they build upon earlier seminal studies of fatty acid metabolism in tissues using tracer techniques (7–11). The results show that all of these pathways interact to determine fat uptake by adipose tissue and muscle in the postprandial state. This study provides novel fundamental knowledge, which can lead to a better understanding of the abnormalities of fat metabolism in insulin resistance and in type 2 diabetes.
Fourteen healthy male volunteers were studied after an overnight fast from 8:00 P.M. the previous evening. Subjects were asked to refrain from strenuous exercise and alcohol for 24 h before the study and to avoid foodstuffs naturally enriched in 13C for 48 h before the study. The study was approved by the Oxfordshire Clinical Research Ethics Committee, and all subjects gave written informed consent. We aimed to quantify the uptake into adipose tissue and skeletal muscle of fatty acids derived from the following three sources: chylomicron-triglyceride, labeled with [U-13C]palmitic acid, VLDL-triglyceride, labeled endogenously with [2H2]palmitic acid, and circulating NEFAs, labeled with [2H2]palmitic acid. On the study day, serial blood samples were taken in the fasting state and for 6 h after consumption of a mixed meal (40 g fat and 40 g carbohydrate) containing 100 mg [U-13C]palmitic acid (isotope purity 98%; CK Gas Products, Hampshire, U.K.) to label chylomicron-triglyceride. The meal comprised a fat emulsion containing 40 g olive oil and Rice Krispies (Kellogg, Manchester, U.K.) with skimmed milk, as described in more detail previously (12). Subjects also received a continuous intravenous infusion of [2H2]palmitic acid (isotope purity 97%; CK Gas Products) complexed to human albumin (0.04 µmol · kg–1 · min–1) to label the plasma NEFA pool. The infusion commenced at least 60 min before blood sampling.
Blood sampling.
Tissue blood flow.
Analyses.
Calculations.
Fractional uptake of [U-13C]palmitate derived from triglyceride hydrolysis by LPL.
Fractional uptake of nonesterified [2H2]palmitate.
The final model assumes that the uptake of [2H2]palmitate derived from hydrolysis of 2H2-labeled triglyceride is identical to the uptake of [13C]palmitate derived from the hydrolysis of chylomicron-triglyceride, calculated above (i.e., VLDL spillover equal to chylomicron spillover). Therefore,
Total unidirectional fatty acid fluxes.
For triglyceride-derived fatty acids, the total uptake of palmitate derived from triglyceride hydrolysis was taken as the product of the fractional uptake of LPL-derived [U-13C]palmitate (as in Eq. 1) and the arteriovenous difference in triglyceride-palmitate concentration (i.e., total palmitate made available by LPL). The uptake of total fatty acids derived from triglyceride hydrolysis was then calculated as the total palmitate uptake divided by the fraction of palmitate in the "pool" of fatty acids derived from triglyceride hydrolysis, expressed as a percentage. The latter fraction was calculated as follows: the arteriovenous difference in total triglyceride concentration determined the total fatty acids derived from triglyceride hydrolysis available for uptake. Similarly, the arteriovenous difference in palmitate in the triglyceride fraction was the palmitate derived from triglyceride hydrolysis available for uptake. Dividing the latter by the former determined what fraction of total fatty acids derived from triglyceride hydrolysis was made up of palmitate. The calculations can be summarized as
For uptake of fatty acids from the circulating NEFA pool, a similar calculation was made. The total palmitate uptake was calculated as a product of the fractional uptake of [2H2]palmitate, using the third model described above, and the arterial palmitate concentration. The total NEFA uptake was then calculated as the total palmitate uptake divided by the fraction of palmitate in the arterial NEFA pool, expressed as a percentage. The calculations can be summarized as
Statistical methods.
The clinical characteristics of the subjects are shown in Table 1. A summary of the principal study results is presented in Table 2. The test meal was given at time 0.
Tissue blood flow and unlabeled metabolites. Adipose tissue blood flow was greater than forearm muscle blood flow, with no significant change in either tissue after the test meal. Arterial triglyceride concentrations rose postprandially (Fig. 1A). Chylomicron-triglyceride concentrations rose to a peak at 3 h in parallel with plasma triglyceride, whereas VLDL-triglyceride concentrations rose to a broader peak (P = 0.01 for time) (Fig. 1A).
During the fasting period, absolute extraction of triglyceride (arteriovenous difference multiplied by blood flow) was higher across adipose tissue than across muscle (Table 2) (P = 0.011). After the meal, absolute extraction of triglyceride increased in both adipose tissue and muscle (both P < 0.001). Similarly, fractional extraction of triglyceride (arteriovenous difference divided by arterial concentration) was higher during fasting in adipose tissue than in muscle; however, there was no statistical difference between the tissues postprandially (Table 2). Arterial NEFA concentrations fell during the early postprandial period before rising again toward the end of the study (Fig. 1B). Net adipose tissue NEFA output (venoarterial difference multiplied by blood flow) fell after the meal and then increased again later in the postprandial period (not shown, but similar to results in previous studies) (5). There was net NEFA uptake across muscle (arteriovenous difference multiplied by blood flow) throughout the study period (Table 2), similar to previous studies (5).
Labeled triglycerides and NEFAs [U-13C]Palmitate also appeared in the plasma NEFA pool from 60 min but reached a peak concentration later at 300 min. The arterial plasma [U-13C]palmitate concentration rose between 3 and 5 h, when the 13C-labeled triglyceride concentration was decreasing. In muscle, there was a net uptake of diet-derived fatty acids throughout the postprandial period (negative venoarterial difference in [U-13C] palmitate multiplied by blood flow) (Fig. 2B). In contrast, there was net efflux of [U-13C]palmitate from adipose tissue (venoarterial difference multiplied by blood flow), which increased during the study (P < 0.001). This efflux must reflect release of dietary fatty acids, derived from chylomicron hydrolysis, into the systemic circulation (Fig. 2B). Increasing release of [U-13C]palmitate from adipose tissue in the later postprandial period would reflect decreasing entrapment of the LPL-derived fatty acids in the tissue, as we have described before (5).
2H2-labeled NEFAs and triglycerides. The arterial concentration of [2H2]palmitate (the infused tracer) and the TTR did not vary before the meal (Fig. 3A), implying that steady-state conditions had been reached before any blood sampling. Arterial, forearm venous, and adipose venous [2H2]palmitate concentrations fell postprandially but returned to baseline by the end of the study (all P < 0.001). We examined the arteriovenous differences for the [2H2]palmitate tracer. There was no significant flux (venoarterial difference multiplied by blood flow) of [2H2]palmitate across adipose tissue during fasting (mean 0.132 nmol · 100 g–1 · min–1 [95% CI –0.61 to 0.87]) or at 360 min (1.67 nmol · 100 g–1 · min–1 [–0.42 to 3.76]). However, during the postprandial period there was a net uptake of NEFAs by adipose tissue from the circulating NEFA pool from 60 to 300 min (negative venoarterial difference in [2H2]palmitate multiplied by blood flow) (Fig. 2A). This shows an uptake of plasma NEFAs by adipose tissue in the postprandial period, despite an overall net release of NEFA from adipose tissue. There was consistent uptake of circulating NEFAs by muscle (negative venoarterial difference in [2H2]palmitate multiplied by blood flow) during the study, which did not vary with prandial state (P = 0.19) (Fig. 2A).
2H2-Labeled triglycerides were detected in the first blood samples, taken 1 h before the meal (mean concentration at –60 min 0.19 µmol/l [95% CI 0.11–0.28]) and increased consistently throughout the study (P < 0.001) (Fig. 1C). This reflects incorporation of the infused [2H2]palmitate tracer into VLDL in the liver. In confirmation, the incorporation of [2H2]palmitate into VLDL-triglyceride (separated in the ultracentrifuge) mirrored very closely the appearance in total plasma (Fig. 1C). We examined the arteriovenous differences for the 2H2-labeled triglycerides as a marker of tissue handling of VLDL-triglyceride. Extraction of 2H2-labeled triglycerides was detectable across both adipose tissue and muscle from 60 min (Fig. 4A and B). There was no difference in absolute or fractional extraction of 2H2-labeled triglycerides between the two tissues (P = 0.32 and P = 0.90, respectively).
Comparison of dietary (13C-labeled) and endogenous (2H-labeled) fatty acid handling in adipose tissue and muscle TTRs. As expected, the venous TTR (isotopic enrichment) of [2H2]palmitate was significantly lower than the arterial TTR across adipose tissue (P < 0.001) (Fig. 3A) because the circulating tracer is diluted by unlabeled fatty acids released from adipose tissue lipolysis. However, an unexpected and striking finding was that the muscle venous TTR of [2H2]palmitate was also significantly lower than the arterial TTR (P < 0.001) (Fig. 3A). This must imply the release of fatty acids not labeled with [2H2]palmitate across both tissues. In contrast, when we examined the differences in TTRs of [U-13C]palmitate across muscle or adipose tissue, there were no consistent differences in TTRs (Fig. 3B).
Labeled triglycerides.
Labeled fatty acids.
Disturbances in fat metabolism have been implicated in the pathophysiology of type 2 diabetes and consequent vascular disease (1–3). However, the pathways of normal fatty acid metabolism are not fully understood. In this study, the most striking findings were the postprandial uptake of fatty acids from the circulating NEFA pool by adipose tissue, the direct confirmation that chylomicrons are the preferred substrate of LPL over VLDL, the preferential channeling of fatty acids derived from LPL-mediated chylomicron hydrolysis into adipose tissue, and the postprandial release of fatty acids across the forearm. We have used a combination of stable isotope tracers to label specifically the chylomicron and VLDL fractions. Because this is a novel methodology in the present context, we sought some validation by direct measurements on separated lipoprotein fractions. The appearance of the 13C-labeled (dietary) fatty acids in the chylomicron-triglyceride fraction paralleled closely their appearance in whole plasma triglycerides until 3 h after the meal; beyond that, there was more label in whole plasma triglycerides, as expected, as some dietary fatty acids by that time have moved into VLDL-triglyceride (18). Thus, our conclusions on metabolic handling of chylomicron-triglyceride are strongest in the early postprandial period. The appearance of the infused tracer, [2H2]palmitic acid, in plasma triglycerides was taken to be a marker of VLDL, and indeed [2H2]palmitic acid appearance in whole plasma triglycerides paralleled closely its appearance in the VLDL fraction throughout the study. The rapidity of the increase in [2H2]palmitate enrichment in triglycerides confirms other studies demonstrating high VLDL-triglyceride synthesis rates (18–20). As the calculations of isotope fractional uptake illustrate, it is essential to measure 2H2-labeled triglycerides when performing isotope infusion studies, because fatty acids derived from hydrolysis of labeled triglycerides have an impact on calculations of labeled fatty acid flux. Although in this study we did not examine arteriovenous differences for isolated lipoprotein fractions, we have done this previously without the use of isotopic tracers, and the major result from this study of preferential extraction of chylomicron-compared with VLDL-triglyceride was consistent with those earlier studies (21,22). Direct uptake by adipose tissue of circulating NEFA has previously only been demonstrated during glucose infusion (7). The calculation of total NEFA uptake across adipose tissue (Fig. 5) illustrates that the postprandial uptake of fatty acids from the circulating NEFA pool is of quantitative significance. Indeed, during the mid-postprandial period, more than one-third of the total fatty acids taken up by adipose tissue came from the circulating NEFA pool (Table 2). The variation in flux with the prevailing metabolic conditions suggests that NEFA uptake by adipose tissue is a regulated process. The difference between 13C- and 2H2-labeled triglyceride extraction across both adipose tissue and muscle implies a preferential hydrolysis of chylomicron-triglyceride by LPL. This has been suggested previously (16,21,23–25). However, earlier studies relied on ultracentrifugation for separation of chylomicron-triglyceride and VLDL-triglyceride with the limitation that some small chylomicrons and chylomicron remnants contaminate the VLDL-triglyceride fraction. The use of different stable isotope labels for the chylomicron- and VLDL-triglyceride pools allows a more accurate assessment of LPL preference, especially during the first half of the postprandial period. One possible explanation for the preference for chylomicron-triglyceride is that the larger size of chylomicrons allows them to bind to more LPL molecules per particle than VLDL (26). The difference between the fractional extraction of 13C- and 2H2-labeled triglycerides was less marked at the end of the study. Dietary fatty acids may appear in VLDL-triglyceride as early as 3 h postprandially (19). Thus, by 6 h after the meal, it is no longer correct to assume that the [13C]palmitate in the triglyceride fraction is restricted to chylomicrons. The calculation of fractional isotopic uptake across adipose tissue enables differentiation between the uptake of circulating NEFA, represented by the uptake of [2H2]palmitate, and the uptake of fatty acids derived from chylomicron hydrolysis, represented by the uptake of [U-13C]palmitate. Irrespective of which model of [2H2]palmitate uptake was used, there was a significantly lower uptake of fatty acids from the circulating NEFA pool compared with fatty acids derived from chylomicron hydrolysis. This has been suggested before (7); however, the earlier report did not take into account the contribution of fatty acids derived from labeled triglyceride hydrolysis in the calculation of NEFA uptake. It is likely that the physical positioning of LPL on the vascular endothelium results in the generation of fatty acids immediately adjacent to the adipocyte cell membrane. There is evidence of the juxtapositioning of chylomicron particles and the capillary endothelium to support this hypothesis (27,28). In contrast, circulating NEFA flows more centrally within the lumen of the capillary. The changes in fatty acid isotope TTRs across adipose tissue and muscle are striking. Assuming that there is no discrimination between tracer and tracee for tissue uptake, then a decrease in fatty acid TTRs across the tissue must reflect release of fatty acids not labeled with the isotope of interest. This is expected in adipose tissue and was seen clearly for [2H2]palmitate. This dilution in [2H2]palmitate enrichment reflects both the release of unlabeled fatty acids from intracellular lipolysis, and (in the postprandial period) the release of unlabeled palmitate and [U-13C]palmitate from intravascular chylomicron-triglyceride lipolysis. However, it was unexpected to see almost the same degree of dilution in [2H2]palmitate enrichment across the forearm. That dilution must, again, reflect the release of non–2H2-labeled fatty acids from the tissue bed. Information on the source of these "diluting" fatty acids comes from the changes in TTRs of [U-13C]palmitate across the tissues. In both adipose tissue and muscle, there was no consistent change in [U-13C]palmitate enrichment across the tissue, implying an equal release of labeled and unlabeled fatty acids. In adipose tissue this is not entirely unexpected. Intracellular lipolysis in adipose tissue is suppressed in the fed state. Consequently, there will be no excess release of unlabeled fatty acids and no change in TTR. The data suggest that the major source of dilution of the [2H2]palmitate across adipose tissue in the postprandial state is fatty acid release from intravascular lipolysis of chylomicron-triglyceride. The degree to which this dominates fatty acid release from adipose tissue throughout the postprandial period was unexpected. The dilution of [2H2]palmitate across the forearm in the fasting state (–60 to 0 min on Fig. 3A) implies release of unlabeled NEFA from the tissue. This has been observed previously in the leg (29), where it was attributed to fatty acids released from turnover of intramuscular triglyceride. An alternative explanation might be that the forearm also contains some adipose tissue, NEFA release from which dilutes the circulating tracer in the fasting state. After the meal, however, this NEFA release is likely to be suppressed and, when taken together with the lack of dilution of [U-13C]palmitate, may imply that in forearm muscle, as in abdominal adipose tissue, there is significant release of fatty acids from intravascular lipolysis of chylomicron-triglyceride. Despite this, there was no net release of [U-13C]palmitate from intravascular lipolysis of chylomicron-triglyceride in the forearm; rather, there was consistent net uptake (Fig. 2B) as we have observed before (5). These interpretations apply most strongly to the mid-postprandial period. In the early period there is insufficient labeling of chylomicron-triglyceride, and in the later period [U-13C]palmitate will have recycled as VLDL-triglyceride. We acknowledge the limitation that our measurements are made in non–steady-state conditions after a meal. It has been argued that arteriovenous difference measurements made in non–steady states are difficult to interpret (30). However, more recent measurements of transit times through the forearm suggest that the problem is not as great as once thought (31). We do not know the transit time through subcutaneous adipose tissue, but given the relatively low blood volume and high blood flow compared with resting muscle, it is not likely to be greater. Our main results here are based on time courses that are relatively stable over a period of hours, not on individual time points, and so we do not feel the problems with non–steady state have affected our conclusions. In conclusion, the combination of stable isotope methodology and arteriovenous difference measurements has demonstrated new facets of the postprandial deposition of fat in extrahepatic tissues. These results and the techniques used can now be taken forward to examine the effects on adipose tissue and muscle fat metabolism of differing physiological and pathological conditions such as dietary modification and insulin resistance.
This work was supported by the Food Standards Agency, U.K. We thank Louise Dennis and Jane Cheeseman for expert nursing assistance with the clinical studies and Annemie Gijsen and Anita Rousseau for technical assistance.
The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact. Received for publication June 16, 2006 and accepted in revised form October 10, 2006
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