Evidence that Processes Other than Gluconeogenesis may influence the Ratio of Deuterium on the Fifth and Third Carbons of Glucose: Implications for the use of 2H20 to measure gluconeogenesis in humans

  1. Gerlies Bock, MD*,
  2. William C. Schumann, PhD+,
  3. Rita Basu, MD*,
  4. Shawn C. Burgess, PhD#,
  5. Zheng Yan#,
  6. Visvanathan Chandramouli, PhD+,
  7. Robert A. Rizza, MD (rizza.robert{at}mayo.edu)* and
  8. Bernard R. Landau, MD, PhD+
  1. *Division of Endocrinology, Diabetes, Metabolism & Nutrition, Mayo Clinic College of Medicine, Rochester, MN, Department of Medicine;
  2. +Case Western Reserve University School of Medicine, Cleveland Ohio, The Advanced Imaging Research Center;
  3. #University of Texas Southwestern Medical Center, Dallas, TX

    Abstract

    Objective: The deuterated water method uses the ratio of deuterium on carbons five and two (C5/C2) or three and two (C3/C2) to estimate the fraction of glucose derived from gluconeogenesis. The current studies determined if C3 and C5 glucose enrichment is influenced by processes other than gluconeogenesis.

    Research Design: Six non-diabetic subjects were infused with [3,5-2H2] glucose and insulin while glucose was clamped at ∼5 mmol/L; the C5/C3 ratio was measured in the in UDP glucose pool using NMR and the acetaminophen glucuronide method.

    Results: Whereas, the C5/C3 ratio of the infusate was 1.07, the ratio in UDP-glucose was less than 1.0 in all subjects both prior to (0.75±0.07) and during (0.67±0.05) the insulin infusion.

    Conclusions: These data indicate that the deuterium on C5 of glucose is lost more rapidly relative to the deuterium on C3. The decrease in the C5/C3 ratio could result from exchange of the lower three carbons of fructose-6-phosphate with unlabeled three carbon precursors via the transaldolase reaction and/or selective retention of the C3 deuterium at the level of triosephosphate isomerase due to a kinetic isotope effect. Following ingestion of 2H2O, these processes would increase the enrichment of C5 and decrease the enrichment of C3 respectively with the former causing an overestimation of gluconeogenesis using the C2/C5 ratio and the latter an underestimation using the C3/C2 ratio. Future studies will be required to determine whether the impact of these processes on the measurement of gluconeogenesis differs amongst the disease states being evaluated (e.g. diabetes or obesity).

    Footnotes

      • Received May 22, 2007.
      • Accepted October 1, 2007.