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Effect of Low-Available Carbohydrate Diet with High Dietary Fiber Using Okara and Konjac on Blood Glucose Levels in Mice
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Diabetes Jul 2018, 67 (Supplement 1) 2253-PUB; DOI: 10.2337/db18-2253-PUB
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Decreased Bioelectrical Impedance Phase Angle in Children and Adolescents with Newly Diagnosed Type 1 Diabetes—A Case-Control Study
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Diabetes Jul 2018, 67 (Supplement 1) 2256-PUB; DOI: 10.2337/db18-2256-PUB
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Predictor of Mortality after Hospital Discharge in the Elderly with Type 2 Diabetes Mellitus—Follow-Up of Two Years
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Diabetes Jul 2018, 67 (Supplement 1) 2255-PUB; DOI: 10.2337/db18-2255-PUB
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Effect of Fiber Intake on Glycemia, Insulin Secretion, and Inflammation in Patients with Type 2 Diabetes
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Diabetes Jul 2018, 67 (Supplement 1) 776-P; DOI: 10.2337/db18-776-P
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Ascorbic Acid Supplementation Improves Postprandial Glucose and Blood Pressure in People with Type 2 Diabetes
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Diabetes Jul 2018, 67 (Supplement 1) 789-P; DOI: 10.2337/db18-789-P
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Diabetes Jul 2018, 67 (Supplement 1) 771-P; DOI: 10.2337/db18-771-P
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Impact of Carbohydrate Intake on Obesity in Japanese Patients with Type 2 Diabetes—An Analysis of the JDCP Registry
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